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Rustic Ossobuco Pie with Black Truffle and Foie Gras

Regular price $218.00

Available for pickup/delivery from 7 Nov 2024 onwards.

Product Description

A flaky crust filled with tender beef shank, slow-cooked in white wine with vegetables and Italian herbs. Enhanced with a layer of black truffle paste and slices of foie gras, this dish blends rustic flavours with gourmet luxury.

Size options:

1) Full Size - Good for 6 - 8 people (Approx. 1.2KG)                                  2) Individual Portion Size - Box of 4 pieces (Approx. 170g each piece)                                                            

Presentation: Pie is served warm and ready to eat. If you desire to reheat, reheating instructions are included.