This Venetian classic is Da Paolo's signature dessert. Italian savoiardi biscuits soaked in Italian coffee and Marsala, layered with creamy pure mascarpone, and topped with Valrhona chocolate.
Large Aluminium Tray Good for 16 - 20 people (Approx. 2KG)
Small Aluminium Tray Good for 8 - 10 people (Approx. 1KG)
Presentation: Candles upon request.